Lunch or Dinner Buffet Style
Mains
all mains built to serve up to 25 guests.
Chicken Picatta
pan fried chicken breast, lemon caper beurre blanc, fresh parsley.$300$300pan fried chicken breast, lemon caper beurre blanc, fresh parsley.
White Truffle Risotto
shimeji, cremini & oyster mushrooms, english peas, caramlized onions, heirloom cherry tomatoes, artisan arborio rice cooked risotto style.$300$300shimeji, cremini & oyster mushrooms, english peas, caramlized onions, heirloom cherry tomatoes, artisan arborio rice cooked risotto style.
Hot Sides
all hot sides built to serve 25 guests.
Creamy Sage Polenta
polenta, butter, sage, lemon, cheddar & jack cheese.$60$60polenta, butter, sage, lemon, cheddar & jack cheese.
Roasted Cauliflower
shawarma spiced oven roasted cauliflower$60$60shawarma spiced oven roasted cauliflower
Grilled Brocollini
white wine, butter, garlic, chili flake.$60$60white wine, butter, garlic, chili flake.
Yukon Gold Garlic Whipped Potatoes
roasted garlic, fresh cream, sea salt, black pepper, butter$60$60roasted garlic, fresh cream, sea salt, black pepper, butter
Quinoa & Roasted Mushrooms
heirloom quinoa, wild mushrooms, roasted garlic$60$60heirloom quinoa, wild mushrooms, roasted garlic
Applewood Smoked Bacon Mac & Cheese
house made cheese fondue, crispy applewood smoked bacon, cavatappi noodles.$75$75house made cheese fondue, crispy applewood smoked bacon, cavatappi noodles.
Cold Sides
all cold sides built to serve 25 guests.
Baby Green Salad
baby greens, cucumber, heirloom cherry tomatoes, shaved red onion, julienne carrots, balsamic vinaigrette. $50$50baby greens, cucumber, heirloom cherry tomatoes, shaved red onion, julienne carrots, balsamic vinaigrette.
